US EditionThe Closure of Historic Bakeries Worries the Baking Industry - La Voz Del Chaco Newspaper
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The closure of the La Espiga de Oro bakery in Resistencia has set off alarm bells in the Chaco bakery sector. This was expressed by Alejandro López, president of the Center of Industrial Bakers of the province, who expressed his concern over what he considers a process of accelerated deterioration of the industry. "We are destroying the history of Chaco," he declared in a radio interview, alluding to the iconic nature of the closed establishment…
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