Tastes and health - Bio Eco Actual

Have you ever thought about the relationship between the flavors of the food we eat and the health? Sweet, salty, bitter and spicy, the senses mark our food. Taste is one of our most important senses that together with smell act synergistically to orchestrate the behaviors necessary for survival, such as interactions with the environment, the identification of food rich in nutrients and the avoidance of harmful substances.