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We Asked 3 Chefs the Secret to the Best Potato Salad—They All Said the Same Thing

Summary by EatingWell
For the most delicious potato salad, whether mayo-based or German-style, cook the potatoes whole and start them in cold water.Recipe photo: Morgan Hunt Glaze. EatingWell design.Key PointsAll three chefs said to start potatoes in cold, salty water and cook them whole for the best texture.Peel and dress the potatoes warm or cool—each way changes the flavor and feel of the salad.Add fun extras like mustard, crunchy veggies or spices to make your po…

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Budget Bytes broke the news in on Friday, June 13, 2025.
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