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Seafood Made Simple: Grilled mackerel with vegetable escabeche

Summary by Irish Examiner
You’ll typically find that the seafood itself is ‘en escabeche’. Meaning gently cooked in oil, spices and vinegar. One of my favourite versions of this is the mussel escabeche I cooked at Bev’s.

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Irish ExaminerIrish Examiner
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Seafood Made Simple: Grilled mackerel with vegetable escabeche

You’ll typically find that the seafood itself is ‘en escabeche’. Meaning gently cooked in oil, spices and vinegar. One of my favourite versions of this is the mussel escabeche I cooked at Bev’s.

·Ireland
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Irish Examiner broke the news in Ireland on Sunday, August 24, 2025.
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