Q&A: Greater transparency can make fisheries fairer

Q&A: Greater transparency can make fisheries fairer

Fish are a vital source of protein for many people. Unfortunately, they are a source of local and international conflict for many people, too. These conflicts typically arise from who is catching which fish, where and how they are catching them, and the quantities being caught. However, such details can be surprisingly hard to discern. Maisie Pigeon is the director of the Coalition for Fisheries Transparency, a network of over 50 civil society o…