Annual Balance - German Breweries Produce More Non-Alcoholic Beer
10 Articles
10 Articles
The breweries in Germany produce more non-alcoholic beer.
Beer without alcohol is better suited to a health-oriented lifestyle. The brewers can make up for some of their sales losses.
Despite a significant increase in the production of non-alcoholic beer, almost twelve times more "classic" beer is brewed
Alcohol-free beer is becoming increasingly popular in Germany. Last year, at 579 million litres, almost twice as much was produced as it was ten years earlier, as reported by the Federal Statistical Office.
The trend towards non-alcoholic alternatives prevails: Whether beer or wine: Producers react with innovations, investments and growing offer. The article Beer without promille booms: Non-alcoholic beverages are strong in Germany first appeared on sales economy.
Last year almost 579 million litres of non-alcoholic beer were produced in Germany, in 2014 there were still 295 million litres
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