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Palace Garden in Macau reimagines Taishi cuisine as a modern fine-dining experience
Summary by South China Morning Post
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1 Articles
Palace Garden in Macau reimagines Taishi cuisine as a modern fine-dining experience
Within the Grand Lisboa Palace Resort Macau is Palace Garden, an opulent Chinese restaurant showcasing Taishi cuisine. Originally developed in the household of Jiang Kongyin, a renowned gourmand from the late Qing dynasty, this traditional style of Cantonese cooking elevates humble ingredients through refined culinary techniques. Helming this display of gastronomic artistry is head chef Ken Chong, who has spent two decades mastering and modernis…
·Hong Kong
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