PDO products: in the region, the Nutri-Score reform is not unanimous

In Burgundy-Franche-Comté, the new version of the Nutri-Score raises concerns about the impact on local products (Designation d'Origine Protégée), often poorly rated due to their fat content.

It has become a visual den for many consumers. Designed by nutrition experts, adopted in France since 2017, on the basis of volunteerism, the Nutri-Score, which ranks products from A to E according to their composition and nutritional intakes, will make new skin. The government has just announced that it has validated the [...]