Meet one of the 10 James Beard Award semifinalists from Maine
- Six chefs and five restaurants from Minnesota are semifinalists for the James Beard Awards, announced by the James Beard Foundation on Wednesday.
- The James Beard Awards ceremony will take place on June 16 in Chicago, with finalists announced on April 2.
- Philly chefs have also been recognized, with four nominated for Best Chef: Mid-Atlantic and others in various categories.
- Wisconsin chefs and restaurants are also semifinalists, including Chef Gregory León and Bryant's Cocktail Lounge for Outstanding Chef and Outstanding Bar, respectively.
24 Articles
24 Articles
Two Capital Region chefs named James Beard Award semifinalists
ALBANY, N.Y. (NEWS10) -- Two Capital Region chefs have been named semifinalists in the James Beard 2025 Restaurant and Chef Awards. According to the James Beard Foundation, the James Beard Awards are "considered to be among the nation’s most prestigious honors." Get the latest news, weather, sports and entertainment delivered right to your inbox! Both Efrén Hernández of Casa Susanna in Leeds and Shaina Loew-Banayan of Café Mutton in Hudson…
2025 James Beard Awards: Two local chefs and one bar named semifinalists
SAN DIEGO (FOX 5/KUSI) -- The semifinalists for the coveted 2025 James Beard Awards were announced Wednesday and two San Diego-area chefs plus one local bar made the list. Tara Monsod, the executive chef of Animae in downtown San Diego and Le Coq in La Jolla, was named a semifinalist in the Best Chef: California category this year. This is the second year being nominated for Monsod, who made history last year as the first chef ever from San Dieg…
Savannah restaurant, bar named 2025 James Beard semifinalists
SAVANNAH, Ga. (WSAV) - Two local delicacies are now semifinalists for the 35th James Beard Award Common Thread, located on 122 E 37th St., has nominated Brandon Carter and Joseph Harrison for Best Chef: Southeast. Lone Wolf Lounge on 2429 Lincoln St. has been nominated in the category of Outstanding Bar in America. Common Thread specializes in seafood and was established in 2021 as an expansion concept from Ryan and Joanne Williamson, who origin…
Tupelo chef named semifinalist in 2025 James Beard Awards
The James Beard Foundation has announced its 2025 Restaurant and Chef Award semifinalists, and Tupelo chef and owner Matthew Harris is one of them.The foundation will announce nominees on April 2 at the James Beard Restaurant and winners on June 16 at the Lyric Opera of Chicago.The James Beard Awards recognize “exceptional talent in the culinary and food media industries,” the foundation said, “as well as a demonstrated commitment to equity, sus…
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