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News about James Beard Awards

Stay current with all the latest and breaking news about James Beard Awards, compare headlines and perspectives between news sources on stories happening today. In total, 184stories have been published about James Beard Awards which Ground News has aggregated in the past 3 months.

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Top James Beard Awards News

The Violet Hour Closes Permanently After 18 Years in Wicker Park

James Beard Awards · Chicago

The Violet Hour Closes Permanently After 18 Years in Wicker Park

67% Center coverage: 6 sources

CHICAGO (WGN) — The Violet Hour, the acclaimed Wicker Park bar that helped define Chicago’s modern craft cocktail scene, is closing its doors for good, the bar announced Friday. The bar, located at 1520 N. Damen Avenue, has already been closed since May due to ongoing plumbing issues and internal repairs needed at the property. Award-winning Wicker Park bar “closed until further notice” “Several weeks ago, we closed temporarily due to unex…See the Story

Boater Struck by Lightning While Idling Along the Intracoastal Waterway

James Beard Awards · North Carolina

Boater Struck by Lightning While Idling Along the Intracoastal Waterway

100% Center coverage: 5 sources

A man in North Carolina is in the hospital after he was struck by lightning Sunday, according to authorities.See the Story

A roundup of James Beard winners, from baking to bartending

Cooking · Los Angeles

A roundup of James Beard winners, from baking to bartending

100% Left coverage: 1 sources

LA Times restaurant critic Bill Addison visits Kato in its new location at the Row DTLA. Pastry chef Nicola Lamb sifts through the essential ingredients of baking — flour, sugar, eggs, and butter. Chef Ashleigh Shanti goes beyond fried chicken and cornbread to reconsider Southern cuisine. Jim Meehan considers cocktails from a culinary perspective. Adam Reiner takes a closer look at the products behind the tongue-in-cheek labels on Trader Joe's s…Read Article

Chef Jason Stanhope Brings New Life to Sullivan’s Island Fish Camp

Chef Jason Stanhope is reestablishing one of Sullivan’s Island’s most beloved restaurants. Sullivan’s Fish Camp—changed hands in March 2025 to new owners Wes and Betsy Fuller, Jeremy Graves and Stanhope and since May 1, Stanhope has been on-site following previous roles at downtown establishments FIG and Lowland. The James Beard Award-winning chef calls the opportunity a “homecoming of sorts.”James Beard Awards · Sullivan's Island Read Article

Nationally acclaimed German Village restaurant announces unexpected closure

All good things come to an end, but this one still hurts. Chapman’s Eat Market, the stunning restaurant located in the heart of German Village at 739 S. 3rd St., announced they’ll be closing at the end of August, when their five-year lease is set to expire. “I’m incredibly proud of Chapman’s story. The team… SourceJames Beard Awards · Columbus See the Story

Table Talk: Bar Limina hosts James Beard nominee in new residency

100% Center coverage: 1 sources

The Bar Limina owner calls the guest bartender “a huge get” right out of the gate.James Beard Awards · Memphis Read Article

How the global spotlight of a James Beard Award helps local restaurants

100% Left coverage: 1 sources

Call it the Beard bump. Hometown eateries like Myriel, Hai Hai and Owamni have a burst in business and opportunity after winning the Oscars of the food world.James Beard Awards · Minneapolis Read Article

NWA chef Matthew Cooper opens new restaurant on Bentonville farm

100% Left coverage: 1 sources

Matthew Cooper, the Northwest Arkansas James Beard Award-nominated chef and owner of Conifer, has opened a new “immersive farm-to-table” gluten-free restaurant called Ryn in a restored historic farmhouse in Bentonville.James Beard Awards · Little Rock Read Article

Olneyville N.Y. System Officially Sold to Heritage Group

100% Center coverage: 1 sources

PROVIDENCE, R.I. (WPRI) -- Heritage Restaurant Group has announced they have officially purchased the James Beard Award-winning Olneyville N.Y. System Restaurants, including both the Providence and Cranston locations. 12 News reported in February that the sale had been agreed upon. “This restaurant has been in our family for generations, and it means the world to us—and to our loyal customers,” said Greg Stevens, former co-owner of Olneyville N.…James Beard Awards · Providence See the Story

2025 James Beard Finalist Chef Matthew Cooper Announces the Grand Opening of Ryn, an Immersive Farm-to-Table Restaurant Concept in Bentonville

100% Center coverage: 1 sources

Restored, historic farmhouse off Price Coffee Road to host reservation-only, multi-course, intimate dining experiences. Bentonville, AR, June 25, 2025 – Chef Matthew Cooper, 2025 James Beard Award finalist and founder/owner of Conifer restaurant, opened his immersive farm-to-table fine-dining concept on June 18, 2025. Tucked inside a restored, historic farmhouse overlooking the Little Sugar Creek valley, Ryn defines “farm-to-table” with an adapt…James Beard Awards · Gilmer Read Article

Vijay Kumar: The Indian chef who took Tamil fare global and won a 'food Oscar'

Coverage: 2 sources

Chef Vijay Kumar’s 2025 James Beard win marks a quiet revolution, spotlighting south Indian cuisine globally.Cooking · India See the Story

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