Mawn's Phila and Rachel Lorn are on a roll with Sao and best of nods from the NYT and Food & Wine

Mawn's Phila and Rachel Lorn are on a roll with Sao and best of nods from the NYT and Food & Wine

Phila and Rachel Lorn are having a good year, and a spectacular week.The husband and wife team behind Mawn are fresh off a James Beard Awards win in June — with Phila claiming the award for “Emerging Chef” — and this week, they’ve opened up their new restaurant, Sao, to much buzz. That’s great, but Phila also grabbed another “Best New Chef” title from Food & Wine Magazine, earning a spot on their annual list. (By the way, if you don’t know how t…