We love buckwheat porridge, but have you tried using buckwheat in a different way? On the LRT TELEVISION show "In the Kitchen with Beata" - a recipe for a chocolate cake without wheat flour.
We love buckwheat porridge, but have you tried using buckwheat in a different way? On the LRT TELEVISION show "In the Kitchen with Beata" - a recipe for a chocolate cake without wheat flour.
It is the most melted cake we have eaten: the lemon portokalopita does not contain a gram of flour As soon as we open the oven, a smell of lemon butter and hot sugar invades the kitchen. At the cut, the lemon portokalopita does not crumble; it stands like a golden flan, then literally melts under the tongue. In the mouth, we find the intense fragrance of the lemon and a texture soaked, almost confitted, without any heaviness. What surprises us i…