Jamie Oliver Unveils Plan to Turn Stable Block at Essex Home Into 'Pop-up Bakery'
- Jamie Oliver has applied to Braintree District Council for permission to operate a pop-up bakery in the former stable at his Essex home during August 2025.
- The plan follows Oliver's acquisition of Spains Hall estate in Finchingfield, where he has renovated the Grade I listed property and sought repair permissions previously.
- The bakery would serve baked goods, sandwiches, and coffee seven days a week from 9am to 5pm, using the existing kitchen and parking, with no physical alterations to the building.
- Representatives stated the trial offers a chance to test small-scale rural commercial use without harming heritage, traffic, or amenity, employing six staff with three weekly deliveries.
- No public comments have been recorded yet and the council will decide on the application later, potentially introducing a new community use to the historic estate.
13 Articles
13 Articles
Jamie Oliver wants to open a bakery in the grounds of his Grade I listed mansion
The celebrity chef has applied for planning permission to change the use of the former stable block to serve baked goods, sandwiches and coffee at his home on a month long trial.
Celebrity chef planning pop-up bakery at historic 16th century home, documents show
Celebrity chef Jamie Oliver seeks planning permission to convert a stable block at Spains Hall into a pop-up bakery, ensuring no impact on the historic site's heritage or environment.
It's the Baked Chef! Jamie Oliver draws up plans to transform former stable block at ...
Jamie Oliver has applied to turn a former stable block at his historic home into a pop-up takeaway bakery. The celebrity chef plans to plan baked goods, sandwiches and coffee from the site at his sprawling Essex mansion seven days a week, from 9am to 5pm. Oliver - who shot to fame as the Naked Chef - says the goods will primarily be for takeaway, but plans for the site's transformation shows rows of indoor and outdoor tables he hopes to fill with
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