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ISCR-NICH holds National Food Heritage Workshop

Summary by amandala.com.bz

Rolando Cocom, Director of ISCR-NICH by Charles Gladden BELMOPAN, Thurs. July 3, 2025 The Institute for Social and Cultural Research (ISCR), a division of the National Institute of Culture and History (NICH), began a three-day workshop, entitled ‘National Food Heritage’, which focuses on Belize’s unique culinary dishes, on Wednesday, July 2, at the University of […]

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amandala.com.bz

ISCR-NICH holds National Food Heritage Workshop

Rolando Cocom, Director of ISCR-NICH by Charles Gladden BELMOPAN, Thurs. July 3, 2025 The Institute for Social and Cultural Research (ISCR), a division of the National Institute of Culture and History (NICH), began a three-day workshop, entitled ‘National Food Heritage’, which focuses on Belize’s unique culinary dishes, on Wednesday, July 2, at the University of […]

10 days ago

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amandala.com.bz broke the news in 10 days ago on Sunday, July 6, 2025.

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