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How a remote diner in India is fueling a culinary and ecological revival

Summary by Conservation News
CHUNG VALLEY, India — Tucked away in the remote Chug Valley of Northeast India, Damu’s Heritage Dine is quietly leading a food revolution. Run by a group of Monpa women in the West Kameng district of Arunachal Pradesh, this humble diner is bringing ancient mountain flavors back to life, one traditional dish at a time. […]

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ecotopical.com broke the news in on Wednesday, April 23, 2025.
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