US EditionHe Was Making Kebabs at King Alibaba's. One Problem Overwhelmed the "Fakt" Reporter.
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A lot was happening in Radzymin on Friday. To celebrate "Kebab Day," a "Fakt" reporter visited King Alibaba, where for years people from various cities have been coming for the best "kebab" in the region. Together, the journalist and the chef made not only a meter-long kebab but also a huge "Fakt" cake made of chicken and lamb. What was the most challenging part for our journalist?
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