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Harvesting Has Begun for Korkuteli Karyağdı Pears, with an Annual Yield of 2,500 Tons.
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Harvesting excitement has begun for the Karyağdı pear, which is grown only in Antalya in Turkey. This product, which differs from other pears due to its sandy flesh, has an annual production of 2,500 tons.
Harvesting has begun for the Karyağdı pear, a variety unique to Korkuteli; the product received geographical indication registration in 2018. Approximately 2,500 tons of pears are harvested annually from about 10,000 acres of land, and the harvested pears are shipped to various provinces.
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