The Price of the Egg in Tequila: a Hard Shell to Break

Azteca Jalisco

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In Tequila, Jalisco, the aroma of cooked agave is mixed with the murmur of the markets. While tourists look for the best bottle of tequila , the locals account in front of the refrigerator of the groceries. The egg, essential and daily food, has risen in price in recent months, and has not gone unnoticed. Beyond the bottles and barrels, the egg economy has become as commented as the quality of the tequila. You might be interested: Tequila, Jalis…

Notisistema

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Jalisco went from having 28 thousand gastronomic economic units in 2022 to 43 thousand in 2024, consolidating itself as a benchmark in the restaurant sector, according to an academic analysis. With data from the Canirac, the study emphasizes that Puerto Vallarta and the Area... Complete note »