US EditionFPSA - Creating Resilient Food Manufacturing Talent Pipelines: A Q&A With John Loyack of NCCCS
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FPSA - Creating Resilient Food Manufacturing Talent Pipelines: A Q&A With John Loyack of NCCCS
Food and beverage manufacturers are no stranger to the challenges of attracting, training, and retaining skilled workers amid near-constant technological and consumer demand shifts. In this exclusive interview, John Loyack, Vice President of Economic Development for the North Carolina Community College System, shares valuable insights on building effective workforce development programs that serve employers, employees, and communities. 1. What k…
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