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Foods with laurentian sauce

Summary by journalacces.ca
By Joëlle Currat Managed by food enthusiasts, SymbiOse AlimenTerre based in Labelle offers sauces and fermented products from organic and local agriculture. A healthy alternative to processed products and soy-based foods. Julien Clot won the Conseil de la transformation alimentaire du Québec's Innovation 2024 award for its Shoyu sauce. Courtesy If you use a lot of commercial soy sauce in your dishes, you might be tempted to try the Shoyu sauce f…
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journalacces.ca broke the news in Saint-Sauveur, Canada on Tuesday, March 25, 2025.
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