US EditionFood: to Eat "Local and Quality", direction... L'occitanie! - Tell Them!
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Which territories really offer easy access to local and quality food? By crossing data such as the number of organic farms, the density of markets or the short circuits available, a study "Zava" gives an overview of the French departments most favorable to a local and sustainable diet. And the first place is for the Lozère! This article Food: To eat local and quality, direction... L'Occitanie! est apparu en premier sur Dis-leurs!.
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