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Food safety experts reveals top tips for keeping cakes fresher for longer

Summary by Essex-TV
Freshly made cakes have a short shelf-life and can go stale or spoil quickly if they’re not stored correctly. To make sure you get the most out of your sweet treats, the Food hygiene and safety experts at High Speed Training share some top tips on how to keep cakes fresh for longer. Dr Richard Anderson, Head of Learning and Development at High Speed Training, said: “It’s no secret that, as a nation, we love a good slice of cake, with a survey by…
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Essex-TV broke the news in on Friday, August 8, 2025.
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