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All G Clears FDA Review for Precision-Fermented Lactoferrin
Summary by foodbev.com
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Exclusive: All G Earns FDA Approval to Sell Cow-Free Lactoferrin Protein in US
6 Mins Read Australian startup All G has received a ‘no questions’ letter from the US FDA for its precision-fermented lactoferrin ingredient, which it will begin selling “within months”. All G, a Sydney-based startup using microbial fermentation to produce milk proteins, has achieved a key milestone with its first ingredient: a lactoferrin protein without the cow. The company has obtained a ‘no questions’ letter for its LFX ingredient from the U…
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