EWU craft beer students celebrate ale release at No-Li Brewhouse
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EWU craft beer students celebrate ale release at No-Li Brewhouse
No-Li Brewhouse had an exceptionally busy Monday on June 2 as EWU faculty and local beer connoisseurs gathered for the release of the 188.2 Imperial Red Ale. The new brew, crafted by Eastern students working to earn a craft beer certificate, includes notes of caramel and toasted bread and its hop aromas are citrus and... The post EWU craft beer students celebrate ale release at No-Li Brewhouse appeared first on The Easterner.
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