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Dubai Chocolate and Lotus Cheesecake

Summary by Mishpacha Magazine
Here is my take on the Dubai chocolate craze that will definitely stand the test of time. Dairy Serves 16 Cheesecake Crust: 2 cups defrosted kataifi dough (shredded phyllo dough) 2 Tbsp oil ¼ cup light brown sugar, packed 4 Tbsp butter, melted 9 Lotus cookies, crushed ⅓ cup honey 2 Tbsp hot water
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Mishpacha Magazine broke the news in on Wednesday, June 4, 2025.
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