Crockpot blackberry jam - The Times Gazette

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Crockpot blackberry jam - The Times Gazette

Hello! In the Kitchen with Sharon this week, we are going to make the easiest blackberry jam. Can you believe it only has three ingredients? How many of us wish we could make homemade jellies and jams? My mother would be in the kitchen all day making her jellies and jams and I’m thinking “Wow that is too much work, but it tastes so good on her homemade biscuits.” With the price of jams, I can make this a lot cheaper. Please send me your favorite…