US EditionCream rises at the research centre on dairy’s frontier
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Cream rises at the research centre on dairy’s frontier
Reading Time: 2 minutes Apart from the scale of it, the matrix of pipework and stainless steel mimics a normal dairy processing plant. The difference between your everyday plant and the Fonterra Research and Development Centre in Palmerston North is in the subtle – and to the untrained eye hard to discern – changes to that piping configuration, as well as what you don’t see. The centre is Fonterra’s frontline for the development of new products …
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