Coltunasi with plums. The traditional recipe from the time of the grandparents

Plum dumplings are a very good dish from grandma's time. They are made from a dough like that of homemade noodles, which must be kneaded by hand and filled with plums. Ingredients: 300 gr flour; ⦁ 2 eggs; 1 cup of water; a pinch of salt. Mix the eggs, water and a pinch of salt in a bowl and sprinkle the flour until it is all incorporated. It is kneaded by hand until the dough becomes homogeneous, just good enough to spread with the fork on a cho…