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Chef Goran Basarov Elevates Culinary Program at The Quail - Edible Monterey Bay

Summary by ediblemontereybay.com
Making Easter plans? Book a table at The Quail’s elegant and sumptuous Grand Buffet Easter Brunch, befitting the stunning setting of the resort, and sure to please with its dizzying array of selections.  “It will feature à la minute omelets, and an eggs Benedict station, with plentiful options,” says executive chef Goran Basarov. “Our clientele loves ...
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ediblemontereybay.com broke the news in on Tuesday, April 1, 2025.
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