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Cheers to 20 Years: Amada and Chef Jose Garces Invite Guests to Celebrate a Culinary Milestone

Amada, the acclaimed Spanish restaurant by James Beard Award-winning chef Jose Garces, is celebrating its 20th anniversary with a weekend of special events, including the return of Lobster Paella, roasted pig tastings, and a celebratory brunch. Guests are also invited to share their favorite Amada memories for a complimentary tapa, as the restaurant looks ahead to opening a new Chicago location in 2026. The post Cheers to 20 Years: Amada and Che…
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restaurantnewsrelease.com broke the news in on Wednesday, October 15, 2025.
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