Dermo Disease Confirmed in Quebec, P.E.I. Oysters
- The Canadian Food Inspection Agency confirmed the first case of dermo disease in oysters from Egmont Bay, Prince Edward Island, in a news release issued on July 4, 2025.
- This confirmation follows the initial detection eight months earlier in New Brunswick oysters near the Confederation Bridge, with the CFIA establishing primary control zones to limit spread.
- Dermo, caused by the parasite Perkinsus marinus, affects only oysters and is transmitted mostly among one- to three-year-old oysters, causing mortality rates typically between 50 and 75 percent.
- The CFIA indicated that if a product within a PCZ is considered potentially risky, its transportation will be regulated, requiring a permit from the agency for any movement inside, through, or outside the zone to help prevent disease transmission.
- The confirmation of dermo in P.E.I. and Quebec signals increased risk to the oyster industry but does not pose food safety concerns for humans consuming affected oysters.
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Dermo disease confirmed in Quebec, P.E.I. oysters
Breaking News, Sports, Manitoba, Canada
·Winnipeg, Canada
Read Full ArticleMONTREAL — Cases of a disease affecting oysters have been confirmed for the first time in oyster samples in Gaspésie and Prince Edward Island. The Canadian Food Inspection Agency (CFIA) reports that dermo-infection has been detected in oyster samples from Chaleur Bay, Quebec, and Egmont Bay, Prince Edward Island. These oysters are affected by disease of the unknown multinucleated sphere and perkinsosis. According to the Canadian Food Inspection …
·Richelieu, Canada
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Leaning Left7Leaning Right0Center4Last UpdatedBias Distribution64% Left
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- 64% of the sources lean Left
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C 36%
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