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Bulleit Debuts a Mesquite-Smoked Malt Bourbon With Zero Rye
Summary by Food & Wine
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Bulleit Debuts a Mesquite-Smoked Malt Bourbon With Zero Rye
The release uses a mashbill centered on mesquite-smoked malted barley and was aged for more than six years before bottling.Credit: Courtesy of The Bulleit Distilling Co.Key PointsBulleit’s new Mesquite Smoked Malt Kentucky Straight Bourbon replaces the brand’s signature rye with mesquite-smoked malted barley, marking its first bourbon without rye.The six-year-old whiskey is distilled from a mashbill of 65% corn, 30% mesquite-smoked malted barley…
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