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Avondale Estates restaurant Rising Son closing at the end of March
Summary by roughdraftatlanta.com
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Avondale Estates restaurant Rising Son closing at the end of March
Key points: Avondale Estates breakfast and brunch restaurant Rising Son, owned by Chef Hudson Rouse, closing after 10 years. The restaurant on North Avondale Road closes March 29. Some of the Rising Son menu will carry over to Rouse’s new East Lake restaurant Babygirl, opening in April. Rising Son closes March 29. (Provided by Rising Son) Avondale Estates breakfast and brunch restaurant Rising Son, owned by Chef Hudson Rouse, will close after 1…
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