US EditionAt any Louisiana cookout, this BBQ sauce plays a starring role. Here's where it came from.
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1 Articles
At any Louisiana cookout, this BBQ sauce plays a starring role. Here's where it came from.
When a south Louisiana restaurateur named Jack Miller created a new barbecue sauce to use in his Ville Platte restaurant, the American Inn, he had no way of knowing that the concoction would go on to play a starring role…
·New Orleans, United States
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Leaning Left0Leaning Right0Center1Last UpdatedBias Distribution100% Center
Bias Distribution
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100% Center
C 100%
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