US EditionAsia and Africa Grow the Most Peppers. So Why Are Their Yields the Lowest?
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Asia and Africa Grow the Most Peppers. So Why Are Their Yields the Lowest?
Plant breeders are leading a global effort to unlock the genetic secrets of Capsicum, building disease-resistant varieties from a treasure trove of untapped chili diversity. In the sweltering fields of South India, where farmers stoop to harvest brilliant scarlet chilies destined for drying racks and distant markets, an invisible war is raging. The enemy isn’t drought or soil — it’s microscopic. Lethal viruses, wilting bacteria, and voracious th…
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