BRUSSELS — Arvos (formerly AG Olives Group), the global leader in table olives, completed the acquisition of Père Olive, a recognized specialist in chilled Mediterranean table olives, antipasti, and dips from the French group Labeyrie Fine Foods. Arvos brings together Aceitunas Guadalquivir in Spain, Bell-Carter Foods in California and Parthenon in Greece. The transaction adds chilled Mediterranean capabilities to Arvos’ table olive operations, …
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