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Are American Consumers Ready for Alt-Seafood? - The Food Institute

Summary by foodinstitute.com
The alt-seafood sector is rife with innovation, but recent bankruptcies suggest that consumers' adoption of these products has lagged behind.
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Are American Consumers Ready for Alt-Seafood? - The Food Institute

The alt-seafood sector is rife with innovation, but recent bankruptcies suggest that consumers' adoption of these products has lagged behind.

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foodinstitute.com broke the news in on Tuesday, May 6, 2025.
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