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‘America’s Best Baklava’ is Coming to the Summer Fancy Food Show

Summary by Perishable News
Shatila Bakery, praised by The Wall Street Journal, brings its legendary Middle Eastern pastries to New York City this June—led by the women continuing its founder’s legacy.New York, NY – This summer, the bakery behind what The Wall Street Journal once called “America’s best baklava” will take center stage at the Summer Fancy Food Show in New York City, June 29 – July 1.That bakery is Shatila, a family-owned institution founded in 1979 by Riad S…
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Perishable News broke the news in on Friday, June 20, 2025.
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