Almonds: Benefits, Nutrition, Risks, and More
Summary by Verywell Health
1 Articles
1 Articles
All
Left
Center
Right
Almonds: Benefits, Nutrition, Risks, and More
Medically reviewed by Karina Tolentino, RDFarknot_Architect / Getty ImagesAlmonds are a versatile and nutritious food that can be eaten raw or toasted, and although almonds are often referred to as nuts, they are actually seeds that come from the fruit of the almond tree. They are an excellent source of many nutrients and provide various health benefits.Jump to Key Takeaways.1. Can Lower Cholesterol LevelsThe monounsaturated fatty acids in almon…
Coverage Details
Total News Sources1
Leaning Left0Leaning Right0Center0Last UpdatedBias DistributionNo sources with tracked biases.
Bias Distribution
- There is no tracked Bias information for the sources covering this story.
Factuality
To view factuality data please Upgrade to Premium
Ownership
To view ownership data please Upgrade to Vantage