Alex Boonmann on thirty years of Café Bolle: “If you want to go fast, go alone. If you want to go far, do it together!”

What once started as a side job at Café Brandpunt, grew into a passion for hospitality entrepreneur Alex Boonmann. “I started my career in the hospitality industry as a doorman, because that was where you earned the most money back then,” he smiles. In the meantime, several decades have passed and Alex is still active in the hospitality industry. Not as a doorman anymore, but as an operator. He even celebrated Café Bolle’s thirtieth anniversary …