US EditionAlBeik’s Lebanese food is great to go
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AlBeik’s Lebanese food is great to go
By Pete Dulin Traditional Lebanese sandwich shops focused on takeout were the concept behind AlBeik, a fast casual eatery at 131st and State Line that opened just over a month ago. Owned by Diana Ammar and brothers Saleem Fahda and Ahmad Fadha, AlBeik (pronounced al-beck) offers limited seating and serves a steady stream of to-go customers. Whether dining in or grabbing food to eat elsewhere, the food is truly a taste of Lebanese cuisine that al…
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