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AIVE Demands the Food Chain Law in Front of Short Harvest
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The Association of European Wine Industries warns of low stocks in wineries and reduced harvest forecasts in Spain, France and Germany. The organisation, based in Alcázar de San Juan (Ciudad Real), calls on administrations to also force cooperatives to comply with the Food Chain Law and fixes production costs between 4 and 4.50 euros per degree/hectolitre.
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