US EditionAI boosts sustainability in vineyards, production, and enotourism
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AI boosts sustainability in vineyards, production, and enotourism
Artificial intelligence (AI) is reshaping the future of winemaking, offering solutions that balance environmental stewardship, economic growth, and cultural preservation. A new study outlines how AI tools can transform viticulture, wine production, and enotourism. The research paper titled “Artificial Intelligence for Sustainable Wine Industry: AI-Driven Management in Viticulture, Wine Production and Enotourism” highlights the untapped potential…
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