Study: Fewer Children Developing Peanut Allergies

Peanut allergies have plummeted in children, study shows

Food allergies in children dropped sharply in the years after new guidelines encouraged parents to introduce infants to peanuts, a study has found.

Food allergy diagnoses plummet after guideline implementation

Peanuts represent one of the most common causes of immunoglobulin E (IgE)-mediated, or anaphylactic, food allergies in children, yet a landmark study found that early introduction of peanut to infants may lower their risk of developing this allergy.

Peanut Safetyism Didn't Work, Peanut Exposure Did

You can view this as a metaphor for bigger things than peanut allergies The post Peanut Safetyism Didn’t Work, Peanut Exposure Did appeared first on Frontpage Mag.

Advice to feed babies peanuts early and often has helped thousands avoid allergies

A decade after a landmark study proved that feeding peanut products to young babies could prevent developme...

Early peanut feeding has helped drive big decline in allergies

A decade after a landmark study proved that feeding peanut products to young babies could prevent development of life-threatening allergies, new research finds the change has made a big difference in the real world.

Peanut allergies in children drop following advice to feed the allergen to babies, study finds

Peanut allergy rates in young children plummeted since guidelines were introduced that advised parents to feed the common allergen to babies — reversing decades of medical practice.