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World Vegetarian Day recipe: Mushroom and cheese soufflé toast
Summary by The Citizen
2 Articles
2 Articles
On World Vegetarian Day, TUT junior researcher Eliis Salm prepared a delicious and healthy vegetarian sandwich on "Terevisiooni" and gave good tips on how to replace sausage and cheese. According to Salm, sausages and cheeses also exist in the world of plant-based food, but it would be better to replace them with healthier alternatives.
·Estonia
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Coverage Details
Total News Sources2
Leaning Left0Leaning Right1Center1Last UpdatedBias Distribution50% Center, 50% Right
Bias Distribution
- 50% of the sources are Center, 50% of the sources lean Right
50% Right
C 50%
R 50%
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