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“We’re Going to Make a Scene”: Arguiñano’s Smashed Potatoes with Mushrooms
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The best way to start the year is with a simple stew that will delight your guests. Delicious "Patatas Revolconas" with mushrooms, a recipe by Karlos Arguiñano. A simple and humble dish that will be a hit at the table. A recipe that's perfected in Castilla-La Mancha, Extremadura, and Ávila, this dish is sometimes served with fried pork belly, but in this case, Karlos Arguiñano has decided to make it with mushrooms, making it very easy to digest.…
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