US EditionTravel experts issue E.coli warning to holidaymakers this summer - what to do
- Thousands of British holidaymakers are warned in 2025 to beware of food poisoning risks during all-inclusive holidays abroad this summer.
- Travel experts attribute this warning to improper food handling, such as starchy cooked rice and pasta left at room temperature and poorly chilled cold meats.
- Experts advise choosing freshly cooked meals during busy buffet times, peeling fruit yourself, washing hands before eating, and avoiding shared serving utensils to reduce infection risk.
- Jessie Chambers, Senior Travel Consultant, explains that although travelers commonly worry about ice contamination, it is frequently less risky than certain buffet items since most resorts prepare ice with filtered water and freezing temperatures inhibit E. Coli growth.
- The warning suggests sunseekers remain cautious of overlooked contamination sources while enjoying buffets and prioritize safe food practices to avoid illness abroad.
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