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Champagne Announces Yield Adjustment for 2026 Harvest - Harpers Wine & Spirit Trade News

Summary by harpers.co.uk
This year’s marketable yield for champagne has been set at 8,800 kg/ha – the equivalent of about 252 million bottles* of wine. This means 2026 is the...

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Lean Left

On Wednesday, July 22, 2026, Champagne's production and trade agreed, as every year, on a compromise: "The right to harvest 8,800 kilos per hectare, the best solution in a particularly harsh economic context."

Lean Right

DECRYPTAGE - Faced with a decline in sales since 2023, large houses, cooperatives and winemakers have made a radical decision for the next harvest.

·Paris, France
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Le Figaro broke the news in Paris, France on Wednesday, July 22, 2026.
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