They Make Wine: Joëlle Weiss, Oenologist of the Jacquart House - Elle À Table
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Joëlle Weiss was born and grew up in the surroundings of Montpellier, surrounded by a sea of vineyards. "I hesitated to go to a chemistry school, because I was interested in the aromatic field. I opted for agronomy and, after an internship in great cultu... Read more about Elle.fr
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