Turkish culture and cuisine were showcased at the Nations Day Festival held in Beirut, the capital of Lebanon. At the Beirut Yunus Emre Institute's stand, baklava, simit (a type of Turkish bagel), and Turkish coffee were served; the art of ebru (Turkish marbling) was also introduced, attracting considerable interest from visitors.
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Turkish culture and cuisine were showcased at the Nations Day Festival held in Beirut, the capital of Lebanon. At the Beirut Yunus Emre Institute's stand, baklava, simit (a type of Turkish bagel), and Turkish coffee were served; the art of ebru (Turkish marbling) was also introduced, attracting considerable interest from visitors.